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Jobs on Ocean Cruises

Disney Cruise Line
as soon as possible

Candidates need to have:


Your excellent interpersonal and culinary skills will be essential, as you start your new adventure. As a Chef De Cuisine, you will work closely with other culinary professionals from around the world. This position will grant you the opportunity to showcase your gastronomic expertise and culinary genius, as you organize, coordinate and oversee menu preparation in your assigned area. A roll-up-your-sleeves attitude, and passion for your work are indispensable in this role. 

Disney Cruise Line takes pride in caring for its crew and in treating all crew members with respect. By leading and developing your team, you will have a direct impact on the crew members’ experience, thus reinforcing our mission. As one of the most sought-after employers in the cruise line industry, we will expect you to uphold the same standards and values that are synonymous with our name. 

Basic Qualifications

  • 4+ years of experience working as a leader within a high level hotel or restaurant, overseeing a high volume culinary operation
  • Demonstrated career progression within the culinary field
  • Ability to take ownership and lead culinary team within assigned area of responsibility
  • Ability to thrive in a fast-paced, shipboard environment with limited contact with friends and family on shore
  • Receptive to working 4 months with limited time off

Preferred Qualifications

  • Certified working Chef or equivalent degree in Culinary Arts
  • Previous experience within the cruise industry is desirable
  • Knowledge of Materials Management System (MMS) a plus